Salsbury Steak, simple
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
8 oz 80/20 ground beef chuck .5 cup, chopped Onions, raw 1 cup Gravy, McCormic 30% less sodium Gravy Mix 1 cup Mushrooms, canned Garlic pepper and salt to taste
dice onion and a few of the mushrooms, combine with ground beef. form into patties. Cook patties and remove from pan. Drain grease. Mix gravy as directed on package, cook in pan you made the patties in. Return patties to pan, add drained mushrooms and simmer 10-15min. Serve with mashed potatoes, rice or noodles
Serving Size: makes 2
Number of Servings: 2
Recipe submitted by SparkPeople user DWAHL51090.
Serving Size: makes 2
Number of Servings: 2
Recipe submitted by SparkPeople user DWAHL51090.
Nutritional Info Amount Per Serving
- Calories: 364.3
- Total Fat: 22.7 g
- Cholesterol: 70.0 mg
- Sodium: 885.6 mg
- Total Carbs: 13.7 g
- Dietary Fiber: 3.0 g
- Protein: 25.9 g
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