Meat Loaf (Turkey/Beef)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
16 oz Turkey, Ground turkey, 93% lean 16 oz 93% Lean Ground Beef 2 tbsp BBQ Sauce, Bullseye Original (by DOLLYDUMPLING) 2 serving Heinz, One Carb Reduced Sugar Tomato Ketchup, 1 Tbsp 30 gram(s) Bread Crumbs, Panko (Japanese style), Kikkoman-1/2 cup, 30g 3 tbsp All Whites Liquid Egg White (3 Tbsp=1 large egg's white) 1 serving 2 tsps Ginger-Garlic Paste (by BOBBIY) .5 serving 1 cup onion chopped (by KAYLCEY)
Preheat oven to 400 oF.
Mix all ingredients well. Put in meatloaf pan.
Cover pan with aluminum foil.
Bake 30 minutes. Uncover for 15-20 minutes more.
Remove from oven. Let sit for 5-10 minutes.
Serving Size: Six servings
Number of Servings: 6
Recipe submitted by SparkPeople user CCRUSS.
Mix all ingredients well. Put in meatloaf pan.
Cover pan with aluminum foil.
Bake 30 minutes. Uncover for 15-20 minutes more.
Remove from oven. Let sit for 5-10 minutes.
Serving Size: Six servings
Number of Servings: 6
Recipe submitted by SparkPeople user CCRUSS.
Nutritional Info Amount Per Serving
- Calories: 266.2
- Total Fat: 10.1 g
- Cholesterol: 96.7 mg
- Sodium: 241.3 mg
- Total Carbs: 7.8 g
- Dietary Fiber: 0.4 g
- Protein: 32.2 g
Member Reviews