Easy Tuna Noodle Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 Can Cream of Chicken Soup3 Cups uncooked egg free noodles1/2 cup skim milk1/2 package of frozen peas (box)1 can albacore white tuna1 tbsp blue bonnet margarine1/4 cup plain bread crumbs
In large pot of boiling water cook noodles. When noodles are almost done, add frozen peas. When done, drain and return noodles and peas to same pot. Add milk, soup and tuna. Combine thoroughly. Place in casserole dish that has been coated in cooking spray. In small bowl melt margarine in microwave for 10 seconds. Add breadcrumbs, they should still appear dry and crumbly. Sprinkle on top of casserole. Bake uncovered in microwave for 10 minutes. Enjoy!
Number of Servings: 4
Recipe submitted by SparkPeople user ELIANASMOM.
Number of Servings: 4
Recipe submitted by SparkPeople user ELIANASMOM.
Nutritional Info Amount Per Serving
- Calories: 167.1
- Total Fat: 6.7 g
- Cholesterol: 15.2 mg
- Sodium: 682.8 mg
- Total Carbs: 20.1 g
- Dietary Fiber: 2.3 g
- Protein: 6.9 g
Member Reviews