low fat brownie

  • Number of Servings: 12
Ingredients
1
Directions


Number of Servings: 12

Recipe submitted by SparkPeople user SURFNTURFSTER.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 90.0
  • Total Fat: 1.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 321.8 mg
  • Total Carbs: 17.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.6 g

Member Reviews
  • TATTOOMOM44
    would be nice to know what to add to make the brownies.....lol - 6/12/08