GF Vegan Chocolate Chip Waffles

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 4

Ingredients

1.0 large Egg, fresh, whole, raw1.0 serving Toll House Semi-Sweet Chocolate Mini Morsels Chocolate Chips1.25 cup Canned Goods: Thai Kitchen Organic Coconut Milk (13.66 oz can)1.33 cup live free baking mix3.0 tbsp simply nature coconut oil

Directions

Combine and cook on waffle iron. Serving Size: 4 waffled

Number of Servings: 4.0

Recipe submitted by SparkPeople user EEIKEL.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 399.1
Total Fat: 26.0 g
Cholesterol: 46.5 mg
Sodium: 379.3 mg
Total Carbs: 36.4 g
Dietary Fiber: 1.0 g
Protein: 4.5 g

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