Scalloped Corn Yields 12

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
3.5 serving Cream style corn GREEN GIANT (3.5 servings / 14 oz can) 3.5 serving Corn - sweet GREEN GIANT (3.5 servings / 14 oz can) -drained 2 large Egg, slightly beaten1 cup Sour Cream 1 stick Margarine, hard 4 TB chopped onions
Directions
Mix all ingredients together, spread mixture in a 9x13 pan and bake at 350 for 45 minutes or until golden brown.

Serving Size: Yields: 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user ELAINEKATH.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 171.6
  • Total Fat: 12.7 g
  • Cholesterol: 39.4 mg
  • Sodium: 239.3 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 2.9 g

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