Cottage Cheese/Pistachio Pudding Recipe

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
24 oz Cottage Cheese, 1% Milkfat 1 cup Dole - Crushed Pineapple in 100% Pineapple Juice 5.5 gram(s) Pudding, Sugar Free, Fat Free, Jell-o Instant, Pistachio (by MZTRACY) 25 serving Cool Whip Fat Free (2 tbs/15cals/serv) Whipped Topping
Directions
I do not like cottage cheese, so I run it through my ninja blender, then add pineapple, pudding, and lastly fold in cool whip

Serving Size: makes 15 1/2 cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user MOMSDEBOP.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,024.6
  • Total Fat: 6.9 g
  • Cholesterol: 27.0 mg
  • Sodium: 3,092.1 mg
  • Total Carbs: 133.4 g
  • Dietary Fiber: 2.0 g
  • Protein: 86.0 g

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