Blueberry Waffles or Pancakes

Name: Blueberry Waffles or Pancakes Recipe
Yield: 6
Ingredients: 2 eggs Eggland’s best vegetarian feed or farm fresh (local farmer); 1 cup organic unsweetened soymilk; 3 tbsp EVOO; 2 tsp organic honey; 1½ cup organic 100% whole wheat flour; 1 tbsp baking powder; ½ cup blueberries; Cinnamon to taste; 2 scoops of vanilla protein; ¼ cup Sugar Free Syrup or 2 tbsp Organic Jam; For Pancakes:; Take away 1 egg; adjust flour & soymilk for desired thickness/fluffiness

Number of Servings: 6

Ingredients

2 eggs, Eggland’s best vegetarian feed or farm fresh (local farmer)1 cup organic unsweetened soymilk3 tbsp EVOO2 tsp organic honey1½ cup organic 100% whole wheat flour1 tbsp baking powder½ cup blueberriesCinnamon to taste2 scoops of vanilla protein¼ cup Sugar Free Syrup or 2 tbsp Organic JamFor Pancakes:Take away 1 egg; adjust flour & soymilk for desired thickness/fluffiness

Directions

Number of Servings: 6

Recipe submitted by SparkPeople user ADRIENNEJANELL.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 245.7
Total Fat: 10.0 g
Cholesterol: 70.8 mg
Sodium: 286.7 mg
Total Carbs: 28.0 g
Dietary Fiber: 4.8 g
Protein: 14.0 g

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