Jen's Ham-mushroom-onion-cheese quiche
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
4.0 tbsp Butter, salted3.0 large Egg, fresh, whole, raw0.5 cup pieces Mushrooms, cooked0.75 cup Colby and Monterey Jack Cheese shredded0.25 cup Cooked Onion1.5 serving Ham, Oscar Mayer Deli Fresh Honey Ham1.25 cup Flour - Gold medal all purpose flour1.5 cup aldi 2% milk friendly
Directions
Bake crust at 450° for 5-7 minutes...it should almost be done cooking. Sauteed diced onions, mushrooms, & ham sandwich meat until no liquid is remaining. Mix with eggs, milk, salt, & pepper. Pour into pie shell & bake at 350° for 35-45 mins. Serving Size: 6 pie pieces

Number of Servings: 6.0

Recipe submitted by SparkPeople user JENNFIT50.
Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 279.0
  • Total Fat: 15.1 g
  • Cholesterol: 136.3 mg
  • Sodium: 348.7 mg
  • Total Carbs: 23.7 g
  • Dietary Fiber: 1.2 g
  • Protein: 13.0 g

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