T's Chili
- Number of Servings: 6
Ingredients
Directions
1 lb ground beef or turkey2 cans kidney beans1 can diced tomatoes1 can tomato sauce3 cups rice already madeChili powderonion powdergarlic powdersalt to taste (optional) sour cream (optional)cheese (optional)
Cook rice according to directions. Brown the meat in large pot. Drain and rinse meat in colonder and return to pot. Rinse kidney beans and add to meat. Add diced tomatoes and tomato sauce. Season to taste with chili powder, onion powder, garlic powder and salt. Heat on medium for 10 minutes or until heated through. Serve over rice with sour cream and cheese.
Number of Servings: 6
Recipe submitted by SparkPeople user TAACKERMAN.
Number of Servings: 6
Recipe submitted by SparkPeople user TAACKERMAN.
Nutritional Info Amount Per Serving
- Calories: 303.1
- Total Fat: 5.9 g
- Cholesterol: 0.0 mg
- Sodium: 648.8 mg
- Total Carbs: 40.5 g
- Dietary Fiber: 7.0 g
- Protein: 22.1 g
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