Chocolate Coffee Frozen Truffles
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
84.0 gram Coconut Manna (1 tbsp = 14 grams)1.2 serving Navitas Raw Cacao Powder (1 serving = 2.5 Tbsp or 14g)1.0 tsp Folger's classic roast - Instant Coffee1.0 tbsp Shredded Coconut Unsweetened (Bob's Red Mill)6.0 tsp Sugar - C&H Pure Cane Granulated White Sugar
1. Melt the coconut butter and mix all the ingredients together well.
2. Pour the mixture into an ice-cube tray.
3. Freeze for 3-4 hours.
4. Defrost before serving.
Serving Size: Makes 12 1.5"x1.5"x0.75" squares
Number of Servings: 12.0
Recipe submitted by SparkPeople user RKELLEY1989.
Serving Size: Makes 12 1.5"x1.5"x0.75" squares
Number of Servings: 12.0
Recipe submitted by SparkPeople user RKELLEY1989.
Nutritional Info Amount Per Serving
- Calories: 66.3
- Total Fat: 4.9 g
- Cholesterol: 0.0 mg
- Sodium: 3.6 mg
- Total Carbs: 4.5 g
- Dietary Fiber: 1.5 g
- Protein: 0.8 g
Member Reviews