Ground Turkey Loaf

Name: Ground Turkey Loaf Recipe
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 6
Ingredients: 1 kg extra lean ground turkey; 1/3c Pastene Italian Bread Crumbs; 1 egg; 1 1/2 tbsp fat free chicken bouillion powder; 20 gms soup noodles [about 1/4c]; 1/2c water

Minutes to Prepare: 10
Minutes to Cook: 60

Number of Servings: 6

Ingredients

1 kg extra lean ground turkey1/3c Pastene Italian Bread Crumbs1 egg1 1/2 tbsp fat free chicken bouillion powder20 gms soup noodles [about 1/4c] 1/2c water

Directions

Mix all ingredients well, place in a loaf pan and bake at 350F for about one hour. Check with meat thermometer for safe internal temperature for turkey [180F]
makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user LYNNMEYER1.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 57.7
Total Fat: 1.2 g
Cholesterol: 31.7 mg
Sodium: 775.8 mg
Total Carbs: 9.0 g
Dietary Fiber: 0.3 g
Protein: 2.3 g

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