Peanut butter banana protein shake

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
0.5 cup Yogurt Plain Greek Yogurt non-fat1.0 serving Great Lakes Gelatin Collagen Hydrolysate Unflavored Beef Kosher serving size 2 Tbs (12 g)2.0 tbsp Simply Jif Peanut Butter
Directions
blend all ingredients

Serving Size: 1 shake

Number of Servings: 1.0

Recipe submitted by SparkPeople user DIANNAB123.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 303.0
  • Total Fat: 16.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 129.5 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 2.0 g
  • Protein: 29.5 g

Member Reviews
  • JOHNMARTINMILES
    Always good! - 3/3/21