Shrimp Pate

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1 tbsp Lucerne greek whipped cream cheese and greek style yogurt blend 0.5 cup Tiny Salad Shrimp 1 tbsp Kraft Mayo - Real Mayonnaise
Directions
Put salad shrimp, cream cheese and mayo in food processor and mix

Serving Size: 2 1/4 c serving

Number of Servings: 2

Recipe submitted by SparkPeople user OREGON_ANGEL.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 106.3
  • Total Fat: 6.6 g
  • Cholesterol: 90.0 mg
  • Sodium: 285.3 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 11.0 g

Member Reviews