Fall Cinnamon Apple Chia Seed Pudding

Name: Fall Cinnamon Apple Chia Seed Pudding Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1
Ingredients: 8 oz 365 Organic Almond Milk Unsweetened; .25 tsp Vanilla Extract; 3 tbsp Bob's Red Mill - Chia seeds; 12 raisins; 1 small (2-1/2 dia) apple; 1 tbsp Maple Grove Farms 100% Pure Maple Syrup; 1.5 tsp Cinnamon ground

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 1

Ingredients

8 oz 365 Organic Almond Milk Unsweetened .25 tsp Vanilla Extract 3 tbsp Bob's Red Mill - Chia seeds 12 raisins 1 small (2-1/2" dia) apple1 tbsp Maple Grove Farms 100% Pure Maple Syrup 1.5 tsp Cinnamon, ground

Directions

Add all ingredients together in a mason jar, put the lid on and shake, then stick it in the fridge for at least 10 minutes. Ready to enjoy in the morning! This will last for up to three days in the fridge.

Serving Size: 1 breakfast meal

Number of Servings: 1

Recipe submitted by SparkPeople user COCOLADY35.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 355.8
Total Fat: 16.8 g
Cholesterol: 0.0 mg
Sodium: 182.9 mg
Total Carbs: 53.0 g
Dietary Fiber: 20.6 g
Protein: 10.6 g

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