Butternut Quinoa Stuffing

Name: Butternut Quinoa Stuffing Recipe
Prep time: 30 min
Cook time: 50 min
Total time: 80 min
Yield: 8
Ingredients: 3 cup cubes Butternut Squash; 1 cup chopped Onions raw; 5 clove Garlic; 1.5 cup Ancient Harvest Quinoa Inca Red 1/4 cup dry 3/4 cup cooked; 2 cup Baby Spinach (raw); 0.5 cup Cranberries dried sweetened (craisins); 0.5 cup Nuts Pistachios Kirkland dry roasted 1ser=1/4 cup w/o shells

Minutes to Prepare: 30
Minutes to Cook: 50

Number of Servings: 8

Ingredients

3 cup, cubes Butternut Squash 1 cup, chopped Onions, raw 5 clove Garlic 1.5 cup Ancient Harvest Quinoa Inca Red, 1/4 cup dry, 3/4 cup cooked 2 cup Baby Spinach (raw) 0.5 cup Cranberries, dried, sweetened (craisins) 0.5 cup Nuts, Pistachios, Kirkland dry roasted,1ser=1/4 cup w/o shells

Directions

Roast squash with garlic cloves and onion at 425 for 25 minutes
Chop spinach
Toss all ingredients

Serving Size: 1 cup

Number of Servings: 8

Recipe submitted by SparkPeople user GOLDILOCKS1266.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 154.4
Total Fat: 4.2 g
Cholesterol: 0.0 mg
Sodium: 61.3 mg
Total Carbs: 27.5 g
Dietary Fiber: 5.6 g
Protein: 4.3 g

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