Missy's bariatric cheeseburger pie

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
16.0 oz 93% Lean Ground Beef4.0 tbsp Ketchup, Heinz2.0 large Egg, fresh, whole, raw0.33 cup Heart Smart Bisquick (mix only)0.5 cup Kraft Shredded 2% Mexican Four Cheese blend8.0 oz Fairlife - 2% Milk (Ultra Filtered)
Directions
See above

Serving Size: 3 oz or 1/3 cup

Number of Servings: 6.0

Recipe submitted by SparkPeople user MACKEYMAMA1.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 227.3
  • Total Fat: 9.1 g
  • Cholesterol: 113.7 mg
  • Sodium: 333.7 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 23.1 g

Member Reviews
  • MSLOUIE3
    Made thisvand it was a big hit. Filling, easy to make and very nutritious. - 2/28/17