Good Seasons Easy Parmesan Garlic Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1/2 cup Grated Parmesan Cheese1 envelope Good Seasons Italian Salad Dressing & Recipe Mix1/2 teaspoon garlic powder3 boneless skinless chicken breasts, halved (about 2 pounds)
Preheat oven to 400 degrees Farenheit. Mix cheese, salad dressing mix and garlic powder. Moisten chicken with water; coat with cheese mixture. Place in shallow baking dish. Bake 20-25 minutes or until chicken is cooked through. (170 degrees Farenheit)
Jazz it up:
For a golden appearnace, after chicken is cooked through set oven to Broil. Place 6 inches from heat source. Broil 2 to 4 minutes, or until chicken is golden brown.
Number of Servings: 6
Recipe submitted by SparkPeople user RINGLE32162.
Jazz it up:
For a golden appearnace, after chicken is cooked through set oven to Broil. Place 6 inches from heat source. Broil 2 to 4 minutes, or until chicken is golden brown.
Number of Servings: 6
Recipe submitted by SparkPeople user RINGLE32162.
Nutritional Info Amount Per Serving
- Calories: 175.2
- Total Fat: 4.0 g
- Cholesterol: 75.0 mg
- Sodium: 658.6 mg
- Total Carbs: 1.8 g
- Dietary Fiber: 0.0 g
- Protein: 30.7 g
Member Reviews
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LRNING2BHLTHY
My DH and I love this chicken. I cook it on the George Foreman grill. It turns out really crispy and yummy. I won't open it until I think it's done. Like 8-10 minutes because some of the Parmesan coating will stick to the grill if it's to soon. I also cook Tilapia with the same recipe. YUMMY!!! - 7/20/11
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CD13458103
Never made baked chix before and this was good . Moist and I was very worried it'd be dry. I did add panko crumbs, a little more garlic, little more parsley,a little more cheese, a dash of red pepper, then brushed chix breasts with oil before dredging them in crumb mixture. Really good! - 1/2/13