Basic spaghetti with ground chicken

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
12 medium Mushrooms, fresh 1 medium (2-1/2" dia) Onions, raw 16 oz Chicken - Ground, Gold'n Plump brand 90/10 28 oz Crushed tomatoes (canned) 14.5 oz Canned Diced Tomatoes 14.5 0z can3 tbsp Italian Seasoning (SPICE)
Directions
Saute meat, add onion. Add all ingredients. Simmer 30 minutes.

Serving Size: 8 servings

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 134.6
  • Total Fat: 5.1 g
  • Cholesterol: 40.0 mg
  • Sodium: 470.2 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 2.5 g
  • Protein: 12.4 g

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