Slow Cooker Salsa Chicken with Black Beans
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
16.0 oz Organic Boneless Chicken Breast-4oz2.75 cup S&W Premium Organic Black Beans-1/2 cup15.0 tbsp Trader Joe's Fire Roasted Tomato Salsa-2 Tbs
Place frozen chicken, salsa, and 1/2 cup water in slow cooker on low for 6-7 hours. In last hour, drain and rinse black beans and add to crock pot. Use as filling for tacos, enchaladas, stuffed peppers, or top over rice or pasta.
Serving Size: Makes appx twelve 1/4 cup servings
Number of Servings: 12.0
Recipe submitted by SparkPeople user WICKEDGARDEN.
Number of Servings: 12.0
Recipe submitted by SparkPeople user WICKEDGARDEN.
Nutritional Info Amount Per Serving
- Calories: 56.3
- Total Fat: 0.7 g
- Cholesterol: 25.0 mg
- Sodium: 78.3 mg
- Total Carbs: 1.8 g
- Dietary Fiber: 0.8 g
- Protein: 9.0 g
Member Reviews