Raspberry Walnut Vinaigrette
- Minutes to Prepare:
- Number of Servings: 20
Ingredients
.5 cup Raspberries smashed1/4 cup Apple Cider Vinegar 2 Tbsp. , chopped Walnuts 1 tsp. Cilantro, raw chopped3/4 cup Extra Virgin Olive Oil
Mix together the raspberries, vinegar, walnuts & cilantro in a bowl. Drizzle in the olive oil while whisking to emulsify. Add salt & pepper to taste.
Serving Size: 1 serving is 1 Tbsp.
Number of Servings: 20
Recipe submitted by SparkPeople user JACKIE1247.
Serving Size: 1 serving is 1 Tbsp.
Number of Servings: 20
Recipe submitted by SparkPeople user JACKIE1247.
Nutritional Info Amount Per Serving
- Calories: 78.6
- Total Fat: 8.9 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 0.5 g
- Dietary Fiber: 0.3 g
- Protein: 0.1 g
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