Pulled Pork
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
48.0 oz Pork Tenderloin24.0 tbsp BBQ Sauce- Sweet Baby Rays Original24.0 oz Diet Coke1.0 small Onions, raw
Crock-Pot and shred
Serving Size: Makes 16 servings of 3 oz each
Number of Servings: 16.0
Recipe submitted by SparkPeople user SAILORGIRL22.
Serving Size: Makes 16 servings of 3 oz each
Number of Servings: 16.0
Recipe submitted by SparkPeople user SAILORGIRL22.
Nutritional Info Amount Per Serving
- Calories: 225.2
- Total Fat: 7.0 g
- Cholesterol: 67.2 mg
- Sodium: 269.4 mg
- Total Carbs: 13.1 g
- Dietary Fiber: 0.1 g
- Protein: 25.1 g
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