Armadillo Eggs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
6 pepper Jalapeno Peppers 453 grams Pork Sausage (16 ox)270 grams Cream Cheese, Fat Free (8 oz) 3 serving Bacon, John Morrell, Hardwood Smoked Bacon (6 slices)
Core jalapenos (wear rubber gloves). DO NOT TOUCH FACE
Stuff jalapenos with cheese.
Devide sausage into 6 portions. Wrap each jalapeno with a portion of sausage.
Wrap each 'egg' with a slice of bacon.
Bake or grill @ 350' for 25-30 min.
Serving Size: 1 egg = 1 serving
Number of Servings: 6
Recipe submitted by SparkPeople user STRONGER-60.
Stuff jalapenos with cheese.
Devide sausage into 6 portions. Wrap each jalapeno with a portion of sausage.
Wrap each 'egg' with a slice of bacon.
Bake or grill @ 350' for 25-30 min.
Serving Size: 1 egg = 1 serving
Number of Servings: 6
Recipe submitted by SparkPeople user STRONGER-60.
Nutritional Info Amount Per Serving
- Calories: 376.0
- Total Fat: 28.7 g
- Cholesterol: 71.3 mg
- Sodium: 1,372.4 mg
- Total Carbs: 4.2 g
- Dietary Fiber: 0.4 g
- Protein: 23.5 g
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