Green beans and ground bison

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 30
Ingredients
30 serving Beans, Green Cut Frozen (Great Value) 2/3 cup 6 medium (2-1/2" dia) Onions, raw 12 serving ( 3 oz ) Ground bison (buffalo) 4 tbsp Extra Virgin Olive Oil 20 clove Garlic 3 tbsp Onion powder 4 tbsp Basil 4 serving Pacific Natural Foods Organic Low Sodium Chicken Broth, 1 cup
Directions
Chop onions Brown meat and onions Add broth to green beans and simmer Add meat and onions and spices to green beans and simmer Serving Size: 30- 1 cup servings

Number of Servings: 30

Recipe submitted by SparkPeople user YELLIE_82.

Servings Per Recipe: 30
Nutritional Info Amount Per Serving
  • Calories: 142.6
  • Total Fat: 7.1 g
  • Cholesterol: 28.2 mg
  • Sodium: 35.5 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 2.5 g
  • Protein: 9.8 g

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