Easy Chili with Beans

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Kroger condensed tomato soup (1 large 26 oz. can) Brook's Hot Beans in Chili Sauce (1x 15.5 oz. can)1 pkt French's Chili-O mix1 small Onions, raw 1 pound 80/20 ground beef chuck 1 can (use empty tomato soup can) water-- a little more or less to reach desired consistency.
Directions
Brown ground beef and onion in large skillet, drain and set aside. Add soup, chili-o mix and beans to same skillet and mix well. Add beef and onion mixture. Stir to mix thoroughly, heat on medium for 30 minutes. Enjoy!

Serving Size: 6

Number of Servings: 1

Recipe submitted by SparkPeople user DWGIRL2002.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 2,260.6
  • Total Fat: 85.8 g
  • Cholesterol: 280.0 mg
  • Sodium: 8,132.9 mg
  • Total Carbs: 238.7 g
  • Dietary Fiber: 48.7 g
  • Protein: 118.1 g

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