Mash Sweet Potatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
3 sweet potatoes, 5" long Sweet potato 1 oz Almond Breeze Almond Milk, Unsweetened Vanilla 1.5 serving I Can't Believe It's Not Butter, Light Spread (Soft), 1 Tbsp .15 serving Box of Raisins1/4 teaspoon cinnamon powder
Peel and Boil potatoes in water salted to taste
Pour off water and place in a mixing bowl
Mix until creamy while adding butter and almond milk a little at a time until you have reached your desired level of creaminess.
Put in raisin and continue mixing until incorporated
Scoop unto grease paper and cool.
You may serve immediately or heat up when needed. It can also be frozen and used when needed.
Serving Size: Makes 8 1/4 Cup Scoops
Number of Servings: 8
Recipe submitted by SparkPeople user ANNGAYLE1.
Pour off water and place in a mixing bowl
Mix until creamy while adding butter and almond milk a little at a time until you have reached your desired level of creaminess.
Put in raisin and continue mixing until incorporated
Scoop unto grease paper and cool.
You may serve immediately or heat up when needed. It can also be frozen and used when needed.
Serving Size: Makes 8 1/4 Cup Scoops
Number of Servings: 8
Recipe submitted by SparkPeople user ANNGAYLE1.
Nutritional Info Amount Per Serving
- Calories: 61.6
- Total Fat: 1.1 g
- Cholesterol: 0.0 mg
- Sodium: 24.6 mg
- Total Carbs: 11.9 g
- Dietary Fiber: 1.5 g
- Protein: 0.8 g
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