Hearty Beef Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1-16 0z can tomatoes,cut up1 1/2 cup cooked stew meat(beef)1/2 cup sliced carrots1/2 cup sliced celery1-3 oz can sliced mushrooms,drained3 tsp. instant beef bouillon granules1 bay leaf1/4 tsp. dried thyme,crushed5 cups water1 cup cooked medium noodles
In crockery cooker combine undrained tomatoes,cooked beef,carrots,celery,mushrooms,bouillon,bay leaf and the thyme. Stir in water
cover and cook on low heat setting for 6 to 8 hours.
turn to high-heat setting; stir in cooked noodles. cover; heat through, about 10 minutes. Remove bay leaf.
Serves 5 to 6.
Number of Servings: 6
Recipe submitted by SparkPeople user BLT1946.
cover and cook on low heat setting for 6 to 8 hours.
turn to high-heat setting; stir in cooked noodles. cover; heat through, about 10 minutes. Remove bay leaf.
Serves 5 to 6.
Number of Servings: 6
Recipe submitted by SparkPeople user BLT1946.
Nutritional Info Amount Per Serving
- Calories: 46.7
- Total Fat: 0.6 g
- Cholesterol: 6.1 mg
- Sodium: 178.1 mg
- Total Carbs: 9.2 g
- Dietary Fiber: 1.6 g
- Protein: 2.3 g
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