Breakfast sandwich
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
16 oz Jennie-o turkey breakfast sausage8.0 slice Nature's Own 100% Whole Wheat Bread 8 eggs 8.0 serving Cheese - Kraft Deli Deluxe (American) 1 Slice
Cook everything and put together
Serving Size: Makes 8 sandwichs
Number of Servings: 8.0
Recipe submitted by SparkPeople user CINJO10.
Serving Size: Makes 8 sandwichs
Number of Servings: 8.0
Recipe submitted by SparkPeople user CINJO10.
Nutritional Info Amount Per Serving
- Calories: 270.8
- Total Fat: 15.6 g
- Cholesterol: 243.5 mg
- Sodium: 847.3 mg
- Total Carbs: 11.4 g
- Dietary Fiber: 2.0 g
- Protein: 23.1 g
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