German Lentil Soup

  • Number of Servings: 6
Ingredients
4 cups chicken or beef broth 1/3 cup diced onion 1/3 cup diced carrots 1/3 cup diced celery 1/3 cup diced parsnips 1/3 cup diced ham 1 cup lentil beans
Directions
Place all ingredients in crock-pot.
Cook on high 3-4 hours, or until lentils are tender.


Serving Size: 6 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user KHAHN123.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 71.4
  • Total Fat: 0.6 g
  • Cholesterol: 3.5 mg
  • Sodium: 411.8 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 3.4 g
  • Protein: 6.7 g

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