Slow-Cooker Kielbasa chowder
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
2 oz Hillshire Farm Turkey polska Kielbasa .5 cup Bird's Eye, Mixed Vegetables, Frozen, California Blend (Carrots, Brocolli, Cauliflower) .25 serving Campbell's - Condensed Broccoli Cheddar Soup (1 Can) (by JENNYC86) 1 cup diced Potato, raw
Cut up potatoes and kielbasa. Add the broccoli cheddar soup and one can of water.
Place all ingredients in the slow cooker and cook on high for 4 hours or low for 6 to 8 hours.
Serving Size: Makes about 8 servings
Number of Servings: 1
Recipe submitted by SparkPeople user JNATALIE1980.
Place all ingredients in the slow cooker and cook on high for 4 hours or low for 6 to 8 hours.
Serving Size: Makes about 8 servings
Number of Servings: 1
Recipe submitted by SparkPeople user JNATALIE1980.
Nutritional Info Amount Per Serving
- Calories: 263.0
- Total Fat: 7.6 g
- Cholesterol: 32.5 mg
- Sodium: 1,016.3 mg
- Total Carbs: 35.4 g
- Dietary Fiber: 5.1 g
- Protein: 12.9 g
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