Sausage, mushroom, pepperoni pizza topping
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
.5 cup Nature's basket Organic Pizza Sauce 84 grams Mushrooms, fresh 112 grams Pork Sausage 28 grams Pepperoni 4 oz Cheese: Mozzerella, Fresh
add toppings to the low carb pizza crust recipe for a 13x9 pan pizza
Serving Size: 4 pieces from a 13x9 pan
Number of Servings: 4
Recipe submitted by SparkPeople user KCBECKER1.
Serving Size: 4 pieces from a 13x9 pan
Number of Servings: 4
Recipe submitted by SparkPeople user KCBECKER1.
Nutritional Info Amount Per Serving
- Calories: 210.6
- Total Fat: 16.6 g
- Cholesterol: 46.5 mg
- Sodium: 633.3 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 0.9 g
- Protein: 14.1 g
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