Sweet Potato Souffle
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
8c. mashed sweet potatoes1/2 tsp. salt1/3 stick butter1 tsp. vanilla1 c. sugar2 eggs1/2 c. milkTOPPING:1 c. brown sugar1 c. chopped nuts1/3 c. flour1/3 stick butter
1. Mix all ingredients together and pour into greased baking dish. Add topping.
Topping:
2. Melt butter and mix all ingredients thoroughly and sprinkle over souffle.
3. Bake at 325 degrees for 35-40 minutes.
Serving Size: 8 1 cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user MISTYLD.
Topping:
2. Melt butter and mix all ingredients thoroughly and sprinkle over souffle.
3. Bake at 325 degrees for 35-40 minutes.
Serving Size: 8 1 cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user MISTYLD.
Nutritional Info Amount Per Serving
- Calories: 420.0
- Total Fat: 36.0 g
- Cholesterol: 60.0 mg
- Sodium: 1,380.0 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 18.0 g
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