Pecan Yams
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
6 serving Kerrygold Salted Butter (Serving Size 1 TBSP) 9 tsp Wholesome Organic Dark Brown Sugar .5 cup, chopped Pecans 4 cup, cubes Yams
Slice peeled yams into 1/4" rounds.
Layer in a sprayed 13x9 pan.
Mix remaining ingredients together and spread on top of yams. Cover with foil and bake at 325 degrees for 25-30 minutes or until tender.
Serving Size: Makes approx. 8 1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user OLDFASHIONEDGRL.
Layer in a sprayed 13x9 pan.
Mix remaining ingredients together and spread on top of yams. Cover with foil and bake at 325 degrees for 25-30 minutes or until tender.
Serving Size: Makes approx. 8 1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user OLDFASHIONEDGRL.
Nutritional Info Amount Per Serving
- Calories: 222.1
- Total Fat: 13.7 g
- Cholesterol: 22.5 mg
- Sodium: 80.4 mg
- Total Carbs: 24.3 g
- Dietary Fiber: 3.4 g
- Protein: 1.7 g
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