Zucchini & Carrot Slaw

  • Minutes to Prepare:
  • Number of Servings: 20
Ingredients
1 medium zucchini2 medium carrots1/4 c. Kraft Light Done Right Italian Salad Dressing
Directions
Wash and dry zucchini and carrots.
Shred using Salad Shooter or grater.
Add salad dressing.

Makes approx. 20 1/4 c servings

Number of Servings: 20

Recipe submitted by SparkPeople user BGBEAR.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 18.5
  • Total Fat: 1.4 g
  • Cholesterol: 0.1 mg
  • Sodium: 72.7 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.2 g

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