Yummy and Easy Sweet Potato Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
3 cup Sweet potato, cooked, baked in skin, without salt 2 large Egg, fresh, whole, raw .25 cup Butter, salted .33 cup Milk, 1% .5 cup, chopped Pecans .25 cup, packed Brown Sugar
combine melted butter, eggs, mashed cooked sweet potatoes and milk. put in casserole dish and top with pecans and brown sugar
Serving Size: makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user MORSEKATHAN.
Serving Size: makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user MORSEKATHAN.
Nutritional Info Amount Per Serving
- Calories: 290.6
- Total Fat: 16.7 g
- Cholesterol: 83.3 mg
- Sodium: 123.7 mg
- Total Carbs: 35.1 g
- Dietary Fiber: 4.3 g
- Protein: 5.5 g
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