Greek Salad

Name: Greek Salad Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 1 cucumber (8-1/4) Cucumber (with peel); 6 oz 2oz Roma Tomato (by FSAMUEL6); 0.25 cup Red Onion Raw (1/4 cup 40g or 1.4oz); 4 oz Great Value Low-moisture Part Skim Mozzarella Cheese; 2 serving Black Olives - Sliced (2 Tbsp.); 1 tbsp Extra Virgin Olive Oil; 2 tsp Lemon Juice 'Real Lemon' 100% juice; 1 tsp Oregano ground

Minutes to Prepare: 10

Number of Servings: 4

Ingredients

1 cucumber (8-1/4") Cucumber (with peel) 6 oz 2oz Roma Tomato (by FSAMUEL6) 0.25 cup Red Onion Raw (1/4 cup, 40g or 1.4oz) 4 oz Great Value, Low-moisture Part Skim Mozzarella Cheese 2 serving Black Olives - Sliced (2 Tbsp.) 1 tbsp Extra Virgin Olive Oil 2 tsp Lemon Juice 'Real Lemon' 100% juice 1 tsp Oregano, ground

Directions

chop veggies & cheese & toss all ingredients

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user ASHBREANNA.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 143.9
Total Fat: 8.4 g
Cholesterol: 20.0 mg
Sodium: 266.3 mg
Total Carbs: 5.6 g
Dietary Fiber: 1.5 g
Protein: 8.2 g

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