Cheryl's Deviled Eggs-2 pieces per serving.
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
4 serving Fit & Active Light Mayonnaise 7 large Hard Boiled Egg 1 tbsp Great Value Sweet Pickle relish 5 tsp or 1 packet Yellow Mustard
Cook & chill eggs ahead; halve eggs, reserve yolks in small bowl. Add remaining ingredients to yolks, mash together with a fork until smooth. Scoop into small baggie and snip off the bottom corner to pipe into egg white halves-or just use a spoon. Quickly trash leftovers and run water into the utensils! Makes a fast hi-protein snack or small meal.
Serving Size: Recipe makes 7 servings from 7 eggs, or 14 individual pieces
Number of Servings: 7
Recipe submitted by SparkPeople user CRYLLIE16.
Serving Size: Recipe makes 7 servings from 7 eggs, or 14 individual pieces
Number of Servings: 7
Recipe submitted by SparkPeople user CRYLLIE16.
Nutritional Info Amount Per Serving
- Calories: 105.4
- Total Fat: 7.4 g
- Cholesterol: 188.9 mg
- Sodium: 193.4 mg
- Total Carbs: 2.0 g
- Dietary Fiber: 0.1 g
- Protein: 6.4 g
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