Cheryl's Deviled Eggs-2 pieces per serving.

Name: Cheryl''s Deviled Eggs-2 pieces per serving. Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 7
Ingredients: 4 serving Fit & Active Light Mayonnaise; 7 large Hard Boiled Egg; 1 tbsp Great Value Sweet Pickle relish; 5 tsp or 1 packet Yellow Mustard

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 7

Ingredients

4 serving Fit & Active Light Mayonnaise 7 large Hard Boiled Egg 1 tbsp Great Value Sweet Pickle relish 5 tsp or 1 packet Yellow Mustard

Directions

Cook & chill eggs ahead; halve eggs, reserve yolks in small bowl. Add remaining ingredients to yolks, mash together with a fork until smooth. Scoop into small baggie and snip off the bottom corner to pipe into egg white halves-or just use a spoon. Quickly trash leftovers and run water into the utensils! Makes a fast hi-protein snack or small meal.

Serving Size: Recipe makes 7 servings from 7 eggs, or 14 individual pieces

Number of Servings: 7

Recipe submitted by SparkPeople user CRYLLIE16.

Servings Per Recipe: 7

Nutritional Info Amount Per Serving

Calories: 105.4
Total Fat: 7.4 g
Cholesterol: 188.9 mg
Sodium: 193.4 mg
Total Carbs: 2.0 g
Dietary Fiber: 0.1 g
Protein: 6.4 g

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