Skillet cornbread

Name: Skillet cornbread Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 8
Ingredients: 1.0 cup Yellow Cornmeal; 0.5 cup Flour - Gold medal all purpose flour; 1.0 tsp Salt; 3.0 tsp Baking Powder; 1.0 cup Buttermilk lowfat; 0.5 cup Milk 3.25%; 1.0 serving 1 large egg (per the egg board) 50g; 0.5 tsp Baking Soda; 0.25 cup Butter unsalted; 2.0 tbsp Butter unsalted

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 8

Ingredients

1.0 cup Yellow Cornmeal0.5 cup Flour - Gold medal all purpose flour1.0 tsp Salt3.0 tsp Baking Powder1.0 cup Buttermilk, lowfat0.5 cup Milk, 3.25%1.0 serving 1 large egg (per the egg board) 50g0.5 tsp Baking Soda0.25 cup Butter, unsalted2.0 tbsp Butter, unsalted

Directions

Mix all ingredients

Serving Size: 8 slices

Number of Servings: 8.0

Recipe submitted by SparkPeople user RANDY200.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 187.6
Total Fat: 10.6 g
Cholesterol: 49.2 mg
Sodium: 605.7 mg
Total Carbs: 19.9 g
Dietary Fiber: 1.4 g
Protein: 4.3 g

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