Slow Cooker Pork Stew with Cannellini Beans

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
0.5 cup Cannellini Beans White Kidney Beans Bushs (2 cans, drained)1 serving Pork Boneless Stew Meat 4 oz (by AGAUR) (by ANUBHAV78) 1 pack (2-1/2 lb) Mixed Vegetables, frozen 1 medium (2-1/2" dia) Onions, raw (Diced)0.5 cup Tomato soup (WalMart Great Value brand) Family Size large can (by GEORGIA_KAY) 1.75 cup Milk, 2%, with added nonfat milk solids, without added vit A
Directions
Place all ingredients in the slow cooker and cook for 4 to 6 hours on high, or 8 hours on low.

Serving Size: Makes 6 to 8 servings

Number of Servings: 6

Recipe submitted by SparkPeople user JNATALIE1980.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 217.9
  • Total Fat: 3.2 g
  • Cholesterol: 15.8 mg
  • Sodium: 331.7 mg
  • Total Carbs: 37.3 g
  • Dietary Fiber: 9.2 g
  • Protein: 14.5 g

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