Grilled Zucchini with Mushrooms
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
2 cups sliced zucchini (I use 1 cup zucchini and 1 cup yellow squash)1 cup sliced fresh mushrooms1 tsp extra virgin olive oil1/2 tsp sea salt1/2 tsp paprika1/4 tsp black pepperOther spices to taste.
Mix spices (salt, paprika, pepper, and other spices you prefer) together.
Heat olive oil in saute pan over medium heat.
Add vegetables (zucchini, green beans, and mushrooms).
Add spices.
Toss vegetables and spices in the oil.
Cover and let saute for 5-10 minutes, stirring every minute or so.
Cook until vegetables are to your liking.
Serve and enjoy.
Number of Servings: 4
Recipe submitted by SparkPeople user CDRAKEAK.
Heat olive oil in saute pan over medium heat.
Add vegetables (zucchini, green beans, and mushrooms).
Add spices.
Toss vegetables and spices in the oil.
Cover and let saute for 5-10 minutes, stirring every minute or so.
Cook until vegetables are to your liking.
Serve and enjoy.
Number of Servings: 4
Recipe submitted by SparkPeople user CDRAKEAK.
Nutritional Info Amount Per Serving
- Calories: 60.9
- Total Fat: 3.6 g
- Cholesterol: 0.0 mg
- Sodium: 293.5 mg
- Total Carbs: 6.7 g
- Dietary Fiber: 2.7 g
- Protein: 1.8 g
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