Flourless Chocolate Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
3.0 large Egg, fresh, whole, raw1.0 tsp Vanilla Extract2.0 tbsp Walnut Oil1.0 tsp Baking Powder4.0 tbsp Cocoa, dry powder, unsweetened6.0 tbsp Maple Syrup50.0 Grams Semolina, enriched1.5 serving Bob's Red Mill Almond Flour - per 1/4 Cup3.0 oz yogurt Greek Gods Poseidon Greek Yogurt nonfat plain
Blend everything together and bake in a non-stick pan for 40 minutes at 180 degrees celsius.
Serving Size: Makes 8 slices
Number of Servings: 8.0
Recipe submitted by SparkPeople user YVONNERAJAH.
Number of Servings: 8.0
Recipe submitted by SparkPeople user YVONNERAJAH.
Nutritional Info Amount Per Serving
- Calories: 162.3
- Total Fat: 8.3 g
- Cholesterol: 70.2 mg
- Sodium: 99.4 mg
- Total Carbs: 18.5 g
- Dietary Fiber: 1.9 g
- Protein: 5.4 g
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