Strawberry Bars
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 cup Strawberries, fresh and halved0.4 cup tap Water1.2 Tablespoons Cornstarch 16 servings (about 1/3 cup) Great Value No Calorie Stevia 10 large rectangular pieces Graham Crackers 3 Tablespoons Milk, nonfat (skim milk)
Crush graham cracker sheets into fine crumbs using a food processor. Add the milk and process until blended. Press mixture into bottom of an ungreased 8-by-8 pan. Set aside. Add cornstarch and water into a saucepan and whisk. Cut green tops off of halved strawberries and add to cornstarch mix. Also add sugar. Mix and cook over medium heat for 10 minutes. Allow to cool. When cooled, pour and spread on top of graham cracker crust.
Serving Size: makes an 8-by-8 pan, about 12 bars
Number of Servings: 1
Recipe submitted by SparkPeople user EHSSILVER1.
Serving Size: makes an 8-by-8 pan, about 12 bars
Number of Servings: 1
Recipe submitted by SparkPeople user EHSSILVER1.
Nutritional Info Amount Per Serving
- Calories: 690.3
- Total Fat: 15.0 g
- Cholesterol: 0.9 mg
- Sodium: 690.2 mg
- Total Carbs: 161.4 g
- Dietary Fiber: 7.5 g
- Protein: 12.4 g
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