Garlic and Onion Chicken Breasts

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
1 tbsp Olive Oil 2 tbsp Garlic powder 2 tbsp Onion powder 20 ounces Chicken Breast (cooked), no skin, roasted
Directions
Heat 1tbsp olive oil in skillet, over medium heat.

sprinkle garlic and onion powder on one side of chicken

place chicken in skillet, seasoned side down

while chicken is cooking, season the side facing you with onion and garlic powder

flip midway through cooking.

cook until no longer pink inside, approximately 5-7 minutes for chicken breasts that have been halved lengthwise.

Serving Size: Makes 5- 4oz portions

Number of Servings: 5

Recipe submitted by SparkPeople user BMALSUP78.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 181.3
  • Total Fat: 5.8 g
  • Cholesterol: 70.2 mg
  • Sodium: 62.9 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 26.5 g

Member Reviews