Coconut chocolate fat bombs
- Minutes to Prepare:
- Number of Servings: 14
Ingredients
Directions
4.0 oz Homemade coconut butter2.0 tbsp unsweetened cocoa powder3.0 tbsp extra virgin coconut oil, cold pressed4.0 oz unsweetened coconut flakes0.5 tsp Pyure organic stevia powder0.5 tsp Vanilla Extract
Melt coconut butter and coconut oil
Add remaining ingredients
Mix well
Spoon into ice cube tray
Pop into the freezer for an hour or so
Makes 14 bombs
Store in freezer or fridge
Serving Size: Makes 14 bombs
Number of Servings: 14.0
Recipe submitted by SparkPeople user DOHDEELICIOUS.
Serving Size: Makes 14 bombs
Number of Servings: 14.0
Recipe submitted by SparkPeople user DOHDEELICIOUS.
Nutritional Info Amount Per Serving
- Calories: 88.1
- Total Fat: 8.5 g
- Cholesterol: 0.0 mg
- Sodium: 2.6 mg
- Total Carbs: 0.2 g
- Dietary Fiber: 0.0 g
- Protein: 0.1 g
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