Misosoup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1.5 cup Tofu, firm14.0 Grams Miso
Directions
Boil

Serving Size: 1

Number of Servings: 1.0

Recipe submitted by SparkPeople user PK24007.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 268.3
  • Total Fat: 15.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 77.2 mg
  • Total Carbs: 6.9 g
  • Dietary Fiber: 3.4 g
  • Protein: 31.1 g

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