Phyls choc chip banana baked oatmeal muffins
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
3.0 large Egg, fresh, whole, raw2.0 tsp Cinnamon, ground0.5 tsp Nutmeg, ground0.5 tsp Salt1.0 tsp Vanilla Extract3.0 small (6" to 6-7/8" long) Banana, fresh1.0 tsp Baking Powder3.0 cup Quaker Oats Old-Fashioned Rolled Oats8.0 oz Fairlife - 2% Milk (Ultra Filtered)3.0 serving Hersheys Sugar Free Chocolate chips (1 serve = 1tbsp/15 chips)3.0 tbsp Spectrum Expeller Pressed Organic Virgin Coconut Oil, Unrefined for Medium Heat
Directions
Mash bananas, add wet ingredients, add dry ingredients, mix, spoon into paper lined muffin tin, bake 350 deg for 30 min Serving Size: 12 regular muffind

Number of Servings: 12.0

Recipe submitted by SparkPeople user PHYLLISHOPKINS.
Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 175.7
  • Total Fat: 7.8 g
  • Cholesterol: 48.2 mg
  • Sodium: 165.8 mg
  • Total Carbs: 22.6 g
  • Dietary Fiber: 3.1 g
  • Protein: 5.7 g

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