Danny Seo's Flourless Toasted Almond Torte
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
6 Eggs1 cup Maple Syrup 3 cups Almond Flour0.5 cups slivered Almonds 1 tbsp Coconut Oil 2 tbsp Almond Extract
Preheat oven to 350 degrees
In a medium bowl, whisk together eggs, maple syrup and almond extract. Sift in almond flour and fold into egg mixture.
Oil a 10" cake pan and dust with almond flour. Pour batter into pan and sprinkle with slivered almonds. Bake for 40 minutes, until golden and firm to the touch.
Serve with a scoop of vanilla ice cream.
Serving Size: makes 5 2 inch pieces
Number of Servings: 5
Recipe submitted by SparkPeople user DZELKIN.
In a medium bowl, whisk together eggs, maple syrup and almond extract. Sift in almond flour and fold into egg mixture.
Oil a 10" cake pan and dust with almond flour. Pour batter into pan and sprinkle with slivered almonds. Bake for 40 minutes, until golden and firm to the touch.
Serve with a scoop of vanilla ice cream.
Serving Size: makes 5 2 inch pieces
Number of Servings: 5
Recipe submitted by SparkPeople user DZELKIN.
Nutritional Info Amount Per Serving
- Calories: 720.4
- Total Fat: 47.5 g
- Cholesterol: 223.2 mg
- Sodium: 90.9 mg
- Total Carbs: 59.5 g
- Dietary Fiber: 8.5 g
- Protein: 24.2 g
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