Mango Avocado Salsa
- Number of Servings: 2
Ingredients
1 fruit without refuse Mangos 1 fruit without skin and seeds Avocados, California (Haas) 100 grams Cilantro, raw 1 pepper Jalapeno Peppers 1 small Onions, raw .5 tsp Fennel seed 1 lime yields Lime Juice
Choose a very firm mango from the ripe mango bin. It is ok even if it semi ripe.
Toss everything to gether and let it rest for 15 minutes before serving
Serving Size: 2 Servings
Number of Servings: 2
Recipe submitted by SparkPeople user ASTROQUEEN3000.
Toss everything to gether and let it rest for 15 minutes before serving
Serving Size: 2 Servings
Number of Servings: 2
Recipe submitted by SparkPeople user ASTROQUEEN3000.
Nutritional Info Amount Per Serving
- Calories: 245.1
- Total Fat: 13.8 g
- Cholesterol: 0.0 mg
- Sodium: 10.8 mg
- Total Carbs: 32.2 g
- Dietary Fiber: 10.2 g
- Protein: 3.9 g
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