pimento cheese

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
4 oz Cheddar Cheese .125 cup Pimentos 10.5 tbsp Hellmann's Mayonaise 1 tsp Paprika 1 tsp Hot Pepper Sauce
Directions
stir and refrigerate 30 min - 2 days brush bread with oil, grill one minute until marks form 1 min serve with pimento cheese and pickles

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user KRISTINSTIVERS.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 353.3
  • Total Fat: 35.7 g
  • Cholesterol: 43.1 mg
  • Sodium: 404.9 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 7.2 g

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