Gigi's ketchup dressing

Minutes to Prepare: 5
Minutes to Cook: 5

Number of Servings: 12

Ingredients

4 tbsp Canola Oil 2.5 tsp Lea & Perrins, Worcestershire Sauce 1 medium (2-1/2" dia) Onions, raw 4 tbsp Ketchup, Heinz 4 tbsp Pompeian Gourmet Red Wine Vinegar 1tbsp 1 dash Salt 13 tsp Splenda No Calorie Sweetener

Directions

Blend all ingredients in a blender Serving Size: Makes 12- 2 tbsps

Number of Servings: 12

Recipe submitted by SparkPeople user DONGIGI.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 53.1
Total Fat: 4.7 g
Cholesterol: 0.0 mg
Sodium: 79.4 mg
Total Carbs: 3.8 g
Dietary Fiber: 0.2 g
Protein: 0.1 g

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